Nanny's Niche'DUTCH OVENSDutch Oven RecipesDutch honey syrup
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keneunice
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« on: August 12, 2007, 05:52:25 PM »
I make my own vanilla.

DUTCH HONEY SYRUP
1 cup sugar
1 cup Karo syrup
bring slowly to almost a boil
1 pint whippipng cream
1 to 2 teaspoons vanilla. (depends on if homemade, real or imitation)
Do not bring back to a heavy boil because it will crystalize the sugar when you put it in the fridge to cool.
keeps well in the fridge.
this also freezes well.
TRUST ME THIS STUFF IS GOOD
Eunice
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